Indian cuisine is one of the worlds’ oldest. With it's wonderful spices, flavours and colours, most people don’t know where to start with the vast amount of spices, but at Forestside Cookery School, you’ll be pleasantly surprised how easy it really is. 
Enjoy your dishes in our lovely dining area….delicious! 

In this class you will learn how to make:

Tarka Dahl Curry. 

Handmade Paratha.

Spicy Tomato Pickle.

Punjabi Onion Salad. 

Turmeric Rice.