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MISSION STYLE BURRITO CLASS 010520-1900-2115
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Hot dogs, pretzels, cornbread, burgers we all love the flavours and tastes of American food. With 50 states to choose from, each one has its own unique style of cuisine. From New York to Alaska you can learn and create a variety of gorgeous cuisine.
In this class you will make:
Handmade Tortillas.
Salsa Fresca.
Guacamole.
Lime & Coriander Crema.
Chilli & Garlic Marinated Flat Iron Steak.
Monterey Jack Cheese.