Become a Mary Berry or Paul Hollywood and learn the secrets of cakes, tarts, savoury pastries, buns, scones. In this class you will learn all the different types of baking skills to add to your repertoire. You usually make lots in this class, so maybe bring some tins to bring your delicious treats home.

In this class you will make:

Restaurant Style Pavlova - Raspberries, Lemon Curd & Vanilla Cream.
Divine Italian Tiramisu.
Lemon Posset.