MERINGUE MASTERCLASS 290120-1830-2100
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Become a Mary Berry or Paul Hollywood and learn the secrets of cakes, tarts, buns & scones. In this class, you will learn all the different types of baking skills to add to your repertoire. You usually make lots in this class, so maybe bring some tins to bring your delicious treats home.
In this class you will make:
(snacks served during class)
Chocolate & Hazelnut Mini Pavlovas.
Rainbow Confetti Meringues.
Lemon Curd Meringue Tartlets.