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KNIFE SKILLS CLASS
Please note:If class is Fully booked, select the class time/date option to access the 'Add to Waitlist' button. When entering phone number, please use this format +44XXXXXXXXXX.
Learn in these class the secrets of boning a chicken, filleting a fish to cutting an onion or chopping herbs. Along with specific dishes you will be able to create these dishes from scratch rather than buying ready meals from the supermarket.
In this class you will learn:
How to Bone a Whole Free Range Chicken.
Learn Lots of Different Vegetable Cuts.
How to Sharpen Your Knives.
Make Chicken Stock.
Confit Chicken Leg.
Pan Roasted Chicken - Puy Lentils & Chicken Jus.
