Learn these traditional European dishes, whether it’s from France, Greece, Spain or Germany.  Try something new to add to your cooking repertoire. May take a little more time, but they’re worth it.

In this class you will make:

Spiced Chicken Gyros.
Lavish Greek Flatbread.
Greek Lemon Potatoes.
Tomato & Red Onion Chopped Salad.
Tzatziki.