AUTHENTIC SPANISH PAELLA 280820-1830-2100

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Spain’s food is full of vibrant colours, flavours, and textures. Learn about the different regions, Catalonia, Basque, Valencia & Andalucia. These ancient places have their own unique dishes. Enjoy re-creating these favourites in this great class and learn something new to impress your friends. Relax and taste your dishes in our dining area.

In this class you will make:


Learn the art of the perfect paella in our Beautiful cookery school.

Choice of two different types of paella tonight.

Paella Marisco - King Prawns, Squid, Mussels & Clams in a Saffron/Shellfish Stock.

Or

Paella Valenciana - Chicken, Rabbit, Fava Beans & Green Beans in Saffron Rabbit/Chicken Stock.

Finish your evening with Chefs Creme Catalan.
Complimentary Cava & Pintxos on arrival.