SIMPLE SUPPERS 240119-1900-2100

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We all love a little treat now and again & something yummy and naughty doesn’t do you any harm. Whether its delicious burgers, creamy pasta, fried chicken or homely stews chef Jeffers will tell you his secrets about these opulent dishes.

In this class you will learn:

Sauce Making.

Knife Skills.

Ham Hock & Mustard Macaroni.

Moroccan Chickpea & Sweet Potato Stew.