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We all adore our bread in Northern Ireland and there’s nothing better like the smell of handmade bread aroma around the house. You'll be amazed at how easy it is to make local bread such as wheaten bread, farls & fruit loaves. Attend this class with our master baker and learn loads of tips. You will bring home the bread you have produced.  

In this class, you will make:

Stout Wheaten bread.

Buttermilk Soda Farls.

Luxury Potato Bread.

Brunch will include:

Black Velvet.

Ewings Smoked Salmon, Hollandaise Scrambled Eggs with Potato Bread.

Toasted Fruit Loaf, Caramelised Apples & Ice Cream.