Nowadays we want to look after ourselves and our health & are careful in what we eat and drink.
From food trends such as healthy grains, salads, seeds & nuts to gluten free cooking whether its bread, baking or sauces, at Forestside Cookery School we have a great knowledge of menus for you to make at home using these great ingredients to suit your lifestyle.
In this class you will be cooking:
Dhal lentil curry.
Gluten free flat bread.
Spiced chick pea salad.
Minted yoghurt dressing.