A TOUCH OF LUXURY 171019-1830-2130
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Learn some of the fantastic recipes from Chef Jeffers Cookbook “Great Food Made Simple.”
And as it says, these recipes are so easy to follow and packed with flavour. From Italian, Mexican, Family Food, Sweet Things to Luxury Food, Bread & Mexican, this class is such a treat, you’ll love it!!
In this class you will make:
Baked Scallops in Pastry.
Chefs Sweet Potato Fries.
Includes Signed Cook Book.